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Parent Approved: Caprese Salmon with Kale Pesto
I think I’m in the running for worst blogger this month. I’ve gotta say, this has been one of the more hectic months this year, between weddings and parents – I feel like I’ve left Lemons&Lunges at the firehouse in a basket. If you’re still with me, I promise to buy you a pony for […]
Roasted Lemon and Herb Shrimp
The ocean and I have a such a love/hate relationship. Let me be more specific, the PACIFIC Ocean and I have such a love/hate relationship. I remember when I first moved from a little town in Maryland out to sunny Southern California. My impression of this side of the country had almost solely been based […]
Kale: Your Friend with Benefits
Friends with Benefits (FWB), it never really works out. The only time it works out for you is when it’s not working out for the other person. I mean, let’s be honest with one another, when you’re involved with a FWB sitch, someone usually catches that strange emotion… “like” and tricks them self into thinking […]
Cilantro and Jalapeno Shrimp Cakes
It’s official, I’m the last one standing in this house. Adam is one cough away from losing a lung, Rondo has something going on with his sweet little eyes and you know all about The Gidge’s recent brush with pancreatitis. Gidget Watch 2013 Update: she’s home now, thank goodness! Resting, eating chicken and rice only for the […]
How Meal Planning = New Lululemon Pants
One of the biggest obstacles I used to run into when I tried to make creative dinners with lots of fresh ingredients, was the price of groceries. Each day I’d figure out what I wanted to make and then I’d shop for that night’s ingredients. We would eat at 9 PM every night by the […]
Dinnspiration: Thai Coconut Red Curry Tilapia
Last week I only made it to the gym two times and I gotta say, it had a little something to do with having Monday off and not getting my week started on the right foot with a good work-out on Monday. (Have you been trying the Monday Rule?) Today, I was excited to get […]
Falalalala: Let Your Ingredients Sing
It’s funny how your life and priorities change as you get older. How you become what your high school self would consider the LAMEST person EVER. And how you just love every minute of it. When I was in high school, the moment any friend’s parents were going to be out of the house for […]
“Camping For Foodies” Part 2
Having a job is big part of why I liked our recent trip to Joshua Tree. In past trips, I’ve stood around holding my sleeping bag while everyone else sets up and I just spin in circles looking for someway to be helpful. But in the end, it just ends up being me and my […]
A Cool Mom’s Perspective
While I’m in Joshua Tree, I asked one of my favorite people to guest blog – so I present to you… the mom, the myth, the Lexie! I’m super excited to have the opportunity to be a guest writer for Lemons and Lunges. The fabulous Courtney White is a great inspiration and a hard act […]
Legal Seafood
The more you know… the more you wonder how the f@#% you’re still alive. That’s what I’ve found the more I learn about the food we eat and more specifically the food that is most readily available to us. I recently saw an article about ten American foods that are banned in other countries. […]
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