Kitchen Sink Paleo Lunch
Prep time
Cook time
Total time
Recipe type: Lunch
Cuisine: Paleo
Serves: 4-5
  • 1 lb. lean ground turkey
  • 1 small/medium onion, chopped
  • 2 cloves of garlic, chopped
  • 1 15 oz. can chopped tomatoes
  • 3 tbsp, Frank's Red Hot Sauce (or more, taste and see!)
  • salt and pepper to taste
  • avocado, mashed
  1. Heat onion, garlic, s&p, and turkey in a pan on medium high until turkey is cooked through and onions have softened
  2. Add tomatoes and hot sauce, let simmer 5 minutes
  3. Taste to adjust hot sauce and s&p
  4. Top each bowl with half a mashed avocado - stir well before eating
I use a half a mashed avocado per bowl, so depending on how many bowls you make out of this - adjust number of avocados.
Recipe by Lemons & Lunges at