The Husband Catcher
Author: Courtney
Recipe type: Dinner
Serves: 2
- (2) 6 oz. Filet Mignons
- ½ onion, sliced (I used Vidalia to add extra sweetness)
- ¼ pound Baby Bella mushrooms, sliced
- 2 tbsp. blue cheese
- 2 cloves of garlic (1 minced and one slivered)
- 1 pound of spinach, chopped
- Olive oil
- salt
- pepper
- Heat oil over medium high heat in pan
- Add onions and reduce heat to medium low
- Poke small holes in each filet, stuff holes which garlic slices
- Season each filet liberally with salt and pepper
- Add mushrooms to pan with onions and stir
- Grill filet to just below desired temperature (4 minutes per side for medium rare)
- Remove from grill and place on foil lined broiler pan, top with blue cheese
- Add garlic to new pan with olive oil, saute over medium high heat for 1 minute
- Add spinach and sitr until wilted
- Broil Filet until cheese is melted and bubbly
- Remove Filet from broiler
- Assemble: Spinach, Filet and top with mushrooms and onions
Recipe by Lemons & Lunges at http://lemonsandlunges.com/2013/10/09/the-husband-catcher/
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